French Toast Roll Ups | French Toast Breakfast Concepts | Breakfast Concepts For Children



At present I’m making a enjoyable French Toast breakfast for my youngsters. Shout out to my brother-in-law Jake, for the recipe thought! French toast roll-ups are good for breakfast, lunch, or a snack. I additionally embody a approach to make the most of further leftover bread crust for baked French toast fries.

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0:00 Intro
0:34 Prep Strawberries
1:34 Prep Cream Cheese
2:32 Egg Cream Combination
3:53 Prep Bread Slices
4:56 Assemble and Cook dinner
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*NOTE The quantity of egg and milk dredge is sufficient to use for the roll-ups
and French toast fries.

INGREDIENTS
12 to fifteen slices of bread (crust eliminated and save for the French toast fries)
4 oz softened cream cheese
1 Tbsp sugar
1/8 tsp floor cinnamon
2 giant eggs
1/2 cup entire milk
1 tsp vanilla extract
pinch of nutmeg (grated or floor)
pinch of floor cinnamon
8 oz pint of recent strawberries
1/2 tsp sugar (for strawberries)
2 Tbsp butter (for griddle)
3 Tbsp cooking oil (for griddle)

DISCLAIMER: This video and outline incorporates affiliate hyperlinks, which implies that when you click on on one of many product hyperlinks, I’ll obtain a small fee. This helps assist the channel and permits me to proceed to make movies like this. Thanks for the assist!

MUSIC
Locations by Ulas Pakkan, Courtesy of Shutterstock, Inc.

How To Make French Toast Roll Ups
French Toast Recipe

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37 thoughts on “French Toast Roll Ups | French Toast Breakfast Concepts | Breakfast Concepts For Children”

  1. My 2 year old who would normally eat only 1 bread (peanut butter and jam) for breakfast now eats 2-3 French toast roll ups with either strawberries or hotdogs. Most importantly, HE LOVES IT. Thank you for sharing 😘🤗

    Reply
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  3. I so appreciate this meal, although I have a family of four, I grew up in a family of seven. My mom tried to ration portions for everyone to get.

    Reply
  4. I really love cooking channels, even if I already know how to make something, just seeing how someone else does it ,well it really adds to your talents let's say, especially if you are someone who does not want to just cook, rather you want to cook like a cooking channel! I have been looking for different recipes for French toast sticks, some of them add crumb coatings to make them crunchier, and sturdier, but your genius idea to use those bread crusts, has solved my problem. I wanted something thinner more like a fry. I'm glad I came upon your channel, 👍🏻👍🏼👍

    Reply

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