what I ate right this moment for my fifth VEGAN PREGNANCY 💫🥑 wholesome meal concepts



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25 thoughts on “what I ate right this moment for my fifth VEGAN PREGNANCY 💫🥑 wholesome meal concepts”

  1. Those unattached sleeves and your strangy hair is too much. Your kids are annoying but cute and sweet. I hope they will be able to function out in the real world after social and food starvation.

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  2. I live in the north north of Scandinavia and it just wouldn’t be possible for me to eat fresh oranges or avocados in the winter or be vegan here at all. There just isn’t the climate for it. But there is plenty of wild fish and livestock and root vegetables and berries that grow in the short summer. Eating more plant based in your environment looks fantastic, I love all the papayas and coconut water. I just don’t think it’s physically possible or healthy for some other climates. If I were to buy vegan in the super market it wouldn’t be local, therefore not nutrient dense at all from all the transport; or energetically correct to eat in this cold, dark environment.

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  3. I feel the same way about how fast time is going by!! We are vegan and live in a northern community so don’t have access to vegan baked goods, so I have adapted my baking skills to include cakes! I only make them for my family but it’s awesome seeing my non vegan family love it as well. My daughter just turned 3 and I did the same unicorn cake! I just looked up the photo online and copied it veganize as they say! It was stressful tho lol I also made my sister in law (who is non vegan) her 3 tier wedding cake and cupcakes for her special day! I love that people are starting to make vegan cakes professionally available!

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  4. You are truly blessed, and I know you worked hard to get where you are. Love to see how much you and your family have grown in the past 5 years. I'm sure your husband was happy to get the day off in the kitchen as well.

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